ESB again but hopped with 2 ounces of Kent Goldings in the keg. For the first 2-3 weeks, I thought I ruined the beer, but then the Goldings started to mellow out a little. The finish was amazing. I was drinking little sips to experience the finish.
Brewed: 09-24-2006
Racked: 09-29-2006
Kegged: 10-24-2006 (w/ 2 oz. Kent Golding Leaf)
OG=?
FG=1.016@40F
ABV= let's approximate 5.7%
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