Here is where I took the recipe for Ed's Red #1 and boosted the bitterness. Warrior hops replaced the Premiant (16 AAUs vs 10 AAUs). I dry hopped with an ounce of Saaz Trschitz again and even stuck 2 ounces of Saaz leaf hops into the keg. This one drank like a Pale Ale. I may be into a particularly hoppy phase at this point. I loved this one so much, I didn't have enough to bottle.
Brewed: 09-16-2006
Racked: 09-21-2006 (dry-hopped w/ 1oz. Trschitz)
Kegged: 11-03-2006 (w/ 2 oz. Saaz leaf)
OG=1.052@76F
FG=1.011@??F
ABV=5.371%
Tuesday, July 24, 2007
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